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Webinar | Scholarship Application Best Practices

 

Click to View Archived Webinar

Scholarship Webinar Slides

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Free Webinar | Rumen Acidosis in Sheep

Have you had sheep that…
seem depressed?
have diarrhea?
grinding their teeth?
lethargic?
gone off feed?
 
Could be acidosis!
 
Archived Webinar Link & Password:
https://us02web.zoom.us/rec/share/cDiv2neL9sr4QVPHiEb-IoOP3h2t1HFBAcKuLLasRirba-piG_TS1DBpyGdAZ1jl.QbbtPG6zqDcWrKUN
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2025 USSA Annual Meeting

USSA ANNUAL MEETING NOTICE

 We encourage all members to join us on Monday, November 24th at 7 pm central via Zoom for the United Suffolk Sheep Association Annual Meeting. Please note you do not need a computer to join, you can call in! Meeting agenda and other informational documents will be posted here as the meeting approaches.

Zoom Connection Information
Join by Computer
https://us02web.zoom.us/j/82969612070?pwd=f5yppByRAaLZyzizx1YW2P29PhB4VL.1
Meeting ID: 829 6961 2070
Passcode: 452234

Call-In Number: 16465588656
Meeting ID: 829 6961 2070
Passcode: 452234

 

Annual Meeting Agenda 2025
24-25 CFY Financial Summary
20242025 Registration Reports

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2025 Futurity Standings

2025 Futurity Standings (3.23.26)

Owned Ewe Lamb
West District
49pts – Emma Ceroll, SD – Bar-Zel 25092
29pts – Lila Graham, TX – Bar-Zel 25094

East District
62pts – Brodie Boyd, OH – MacCauley 6753
56pts – Cora Freidenstine – MacCauley 6903
44pts – Andrew Freidenstine – MacCauley 6785
39pts – Juliana Imwalle, NJ – MacCauley 7115
37pts – Andrew McMillan, IL – Russell Sheep Co 2522
13pts – Mackenzie Hornbostel, IL – MacCauley 6758
7pts – Mackenzie Hornbostel, IL – Krafka Harkema 2524

Bred & Owned Ewe Lamb
59pts- Elizabeth Sodtalbers, NJ – So-N-So Acres 3422
55pts- Arica Sodtalbers, NJ – So-N-So Acres 3426
33pts- Elizabeth Sodtalbers, NJ – So-N-So Acres 3423
23pts- Raegan Studer, IA – Studer 2552
8pts- Tyson Studer, IA – Studer 2550

Owned Yearling Ewe
96pts – Grandin Lewis, WV – Howe Farms 2498
79pts – Hutsyn Hohertz, TX – MacCauley 6439
73pts – Brodie Boyd, OH – MacCauley 6670
51pts – Andrew Freidensteine, NY – MacCauley 6566
33pts – Paige Minter, IN – MacCauley 6416
33pts – Karissa Ridgman, WI – Kimm 2414
20pts- Jon Althoff, IN – Clements Club Lambs 69480
13pts – Mackenzie Hornbostel, IL – MacCauley 6387

Bred & Owned Yearling Ewe
32pts- Arica Sodtalbers, NJ – So-N-So Acres 03049
18pts- Tyson Studer, IA – Studer 2412
16pts – Raegan Studer, IA – Studer 2402

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USSA Director Elections

Vacancy Notice
 There is a vacancy in East USSA District as Joe Emenheiser has stepped down. The USSA Board will select an individual to fill that position until the election next fall.

If you are interested in filling this position, we ask that you submit your name and a brief bio to the USSA Office by November 1.   The USSA Board will fill this vacancy in November. Please submit information via email – [email protected] or fax – 734.335.7646
The qualifications to run for the board are –

  1. A member in good standing. (Article III. Membership. Section 1. General Qualifications)
  2. A member must have registered sheep with the Association in the 12 months preceding the declaration of their candidacy and in the immediate prior 24 months (Article V. Directors. Section 2. Number and Qualifications)

If you have any questions, please contact the USSA Office.

 

Director Election Results
Director Elections – Intent to run submission deadline was August 1. Ballot return deadline was October 1 (postmark date). 

Director Candidates*
West District
2 openings, each a 3-year term
Carol Heupel, Colorado
John Scott, Minnesota
Click to View Bios for West District Director Candidates

East District
2 openings, each a 3-year term
Chris Auville, Virginia (20 votes)
Victoria Morris, Tennessee (20 votes)
Jay Harris, Illinois (16 votes)
Randy Hodges, Michigan (15 votes)
Click to View Bios for East District Director Candidates

PLEASE NOTE USSA DISTRICTS BELOW.

For eligibility requirements, review the USSA Bylaws here.

If you or a USSA member you know would like to be a candidate for the upcoming USSA Directors elections, here’s a brief overview of your next steps:

  • Submit a letter of intent declaring that you are willing to be a candidate for the USSA Board of Directors Election. Candidates for a director’s position shall be delivered to the USSA office a letter or correspondence via email stating intent to seek election as a director in the organization by August 1 of that year. Phone calls are not acceptable.
  • Within one week of the deadline, candidates must submit a brief personal bio as well as a photo to the USSA Office. The personal bio should be approximately one-half of an 8 ½ x 11 page. The content of candidate bios should discuss the candidate’s qualifications, reasons they feel they are a good director candidate and any thoughts/ideas they may have on improving the association and Suffolk breed. Candidates who do not submit a personal bio and photo will only have their name listed on the election ballot.

 

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National Suffolk Sale – June 7th

2025 Suffolk Event by United Suffolk Sheep Association

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2025 UJSSA Virtual Contests

UJSSA Virtual Contents

Virtual Skill-A-Thon
Entry Deadline: November 30, 2025

  1. Must be a current UJSSA member.
  2. Contest forms are electronic, and a link will be posted on the UJSSA website under the “Youth” tab.
  3. There will be a senior (ages 13-21) and junior (ages 12 and under) quiz.
  4. Submit completed electronic form by November 30, 2025.
  5. Prizes will be award to the top two placings in each of the following age groups: Age 7 and under • Age 8-12 • Age 13-16 • Age 17-21

Decorate Unity!
Entry Deadline: June 1, 2025
Like and follow the UJSSA Facebook page to participate!

  1. Must be a current UJSSA member
  2. Only one entry per UJSSA member
  3. Unity design page – click for Unity downloadable
  4. Color/decorate/design Unity
  5. Entry Submission
    1. Take a photo and upload your Unity page to the pinned contest post on the UJSSA Facebook page – BE SURE TO INCLUDE UJSSA MEMBER NAME & STATE.
    2. Email your Unity page to [email protected], along with UJSSA member name and state. The UJSSA will post your submission to the social media thread.
  6. Up to 5 winners will be selected, Amazon gift cards will be awarded.

Suffolk Culinary Showdown
~Check back for examples ~
Entry Deadline: August 31, 2025
The UJSSA is looking for the best recipe that reflects the heritage and traditions unique to the Junior Chef’s culture or the region of the country all while featuring Suffolk Lamb. Will You Be our First Winner?

Junior Members here is your chance to share your culinary ability, knowledge and expertise featuring their family’s favorite traditional lamb recipe or one that has been adapted to their local or regional fare.

HOW TO ENTER
A: Video: Entrants must submit a Video that is 2 to 5 minutes, depicting the preparation of a recipe in a kitchen setting — or alternate venue (at a grill, countertop, stove, outdoors, etc.) — in a single, original presentation, referencing the source of the recipe, including any additional details associated with the recipe. If the recipe has been locally customized for local ingredients, or is a regional recipe, be sure to explain that.

Videos must:

  • Be the Entrant’s original work
  • Be Up to 5 Minutes in length
  • Be uploaded onto YouTube in any format acceptable to YouTube

B: Submission Application: The Submission Form requests an essay up to 250 words telling the story of this recipe and why it was submitted, Entrants will submit the official recipe used to prepare the dish. Entrants must submit an image of the completed dish — a jpeg attachment to the submission form is required. 

EVALUATION
Videos will be judged on the following:

  • 10% – Demonstrated knowledge, skills and familiarity in working with food, subject matter and understanding of the idea/subject
  • 5% – Ability to present all ideas clearly within the allotted time, enunciating well
  • 5% -Use of the camera frame and setting the stage — ensures that Entrant and/or close-ups are in focus and clear and video matches what Entrant is saying
  • 5%: – Telegenic appeal — appearance and how well the Entrant engages with the audience: looks at camera, smiles, dresses appropriately, demonstrates comfort and organization in front of the camera in staging and presentation
  • 50% – Unique idea and recipe and manner of presentation (use of additional visuals to support quality of message) Appropriate use of Lamb as the Feature protein
  • 25% – Will be assesed to the Written Essay and picture submission

AWARDS & CATEGORIES
There will be 2 age divisions 9-14 and 15-21. A first ($300) and second ($150) place winner will be selected in each age division. Amazon gift cards will be awarded for Best Culinary Photo, Best Use of Suffolk Lamb and Best Regional Dish.

Travelin’ Unity
Facebook Contest ongoing through December 31. 2025
Like and Follow the UJSSA Facebook page to participate!

  1. Download, print and cut out Unity and glue a popsicle or paint stick to the back side of the cut out – click here for Unity downloadable
  2. A Travelin’ Unity theme will be posted on the UJSSA Facebook Page
  3. Open to current UJSSA members
  4. UJSSA members are encouraged to submit multiple entries per theme! We’re always interested to see where Unity is today!
  5. Up to 3 winners will be selected at random per theme, prizes will be awarded.
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Young Producers Travel Grant

https://suffolks.org/travel-grant.html

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2025 Suffolk Source

Ad Commitment Deadline: February 15
Ad Content & Payment Due: March 1

Click here to for ad commitment/submission.

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Foundation Scholarships

The United Suffolk Sheep Foundation offers several scholarships for Suffolk youth. The application deadline for all scholarships is February 1st. If you would like to contribute to scholarships offered through the foundation, please contact the Suffolk Office.


MacCauley Foundation Scholarships – $10,000, $7,500, $6,500, $5,000, $4,000, $3,000, and $2,500:

The MacCauley Foundation scholarship offers up to $38,500 annually in scholarship funds that are awarded to qualified applicants. Seven individual scholarships may be awarded at the following monetary levels: $10,000, $7,500, $6,500, $5,000, $4,000, $3,000, and $2,500.

Applicant Qualifications:
1. Applicants must have owned and/or raised Suffolk sheep.
2. Applicants must be enrolled as one of the following for the term in which the scholarship will be awarded:

  • A freshman, sophomore, junior, or senior in a junior/community college, four-year college/university, trade school or other accredited institution of higher education.
  • An accredited graduate program.

3. The applicant cannot have exceeded their 25 th birthday prior to January 1 of the year of application.
4. If selected to receive a scholarship, the recipient will be required to verify their enrollment in an institution of higher education before the scholarship can be issued; a copy of the current semester tuition bill or a current Bursar’s Office statement must be submitted. Failure to meet the enrollment requirements may result in forfeiture of the scholarship.
5. Should the recipient fail to complete at least one semester of full-time enrollment in an accredited or approved institution of higher education prior to June 30, 2025, for any reason, scholarship funds must be refunded to the MacCauley Foundation Scholarship Fund.
6. Scholarship award winners will be eligible to reapply but can only be awarded a cumulative total of $15,000.

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